To make Jimmy the Greek rice, you’ll need the following ingredients:

– 2 cups cooked white rice

– 1/4 cup chicken or vegetable broth

– Juice and zest of 1 lemon

– 2 tablespoons chopped fresh dill

– Salt and pepper to taste

Here’s how to make it:

1. In a large skillet, heat the chicken or vegetable broth over medium heat.

2. Add the cooked rice to the skillet, stirring to combine with the broth.

3. Stir in the lemon juice and zest, along with the chopped dill.

4. Cook the rice mixture for 3-4 minutes, allowing the flavors to meld together.

5. Season with salt and pepper to taste.

6. Serve the Jimmy the Greek rice hot as a side dish or as a base for grilled meats or roasted vegetables.